Neutral Ground Bar + Kitchen Celebrates First Birthday on Father’s Day Weekend

Neutral Ground Bar + Kitchen celebrates its first birthday with a heartfelt nod to Father’s Day weekend, reflecting the values that inspired Chef David Guas to open the community-focused spot just one year ago.

A renowned chef and devoted dad, Guas likens the growth of his restaurant to raising a child—built on familiar faces, warmth, and showing up for people. “My dad taught me that the best meals aren’t just about the food—they’re about showing up for people,” says Guas. “That’s what we’ve been doing here for a year, and that’s what Father’s Day is all about for me in 2025.”

Whether you’re a regular or a first-time guest, this celebratory weekend is the perfect chance to experience the hospitality and heart that define Neutral Ground. The menu will feature house favorites alongside a few special touches to toast both Father’s Day and the restaurant’s milestone birthday.

Reservations encouraged.

Celebrate with great food, neighborhood warmth, and a toast to fatherhood.