Paella Nights

Fairmont Washington, D.C., Georgetown is pleased to announce that its popular Paella Nights will return in the hotel’s interior courtyard. Lush landscaping, cozy fire pits and ample seating creates the perfect venue for Executive Chef Jordi Gallardo’s live paella station. Using a family recipe from his hometown of Barcelona, he will prepare and serve authentic Paella with shrimp, chicken, mussels and secret ingredients from his giant pan. An array of gazpacho, pan con tomate, manchego cheese, serrano ham, tortilla de patatas, olives, anchovies and flan de caramel will accompany chef’s Paella for $10 per person. Specially priced glasses of red and white sangria will be available for $10 along with the regular happy hour cocktail menu. Flamenco music will entertain guests in Spanish style. 5:00 to 7:00 p.m.