Sunday Supper Series: Any Day Now x Centrolina x Ggoma Supper Club

Chefs Amy Brandwein of Centrolina and Tae Strain of Ggoma Supper Club collaborate with Any Day Now Chef Matt Sperber on a 5-course tasting menu for the night. The chefs will be offering a unique blend of their cuisines over the course of the evening. Join them for a special experience while contributing to a worthy cause. 10 percent of the proceeds will be donated to CHEF'S STOPPING AAPI HATE. An optional wine pairing and ala carte beverages will be available for purchase during the event. Tickets are priced at $125 per person. To purchase a ticket, click here.