Virtual Cooking Class
When:
May 15,2020 –
May 15,2020
all-day
Where:
Cork Wine Bar & Market
Online
Online
?Chef Johnathan Allen creates a special Seafood Jambalaya recipe for Mother's Day. Join his virtual class as he teaches you all the tricks to making this delicious recipe, plus, pair the meal with two of Cork's favorite wines (one to cook with and one to eat with!) This Mother's day experience includes exclusive invite to Zoom class, meal kit and two bottles of wine. Meal Kit includes seafood (shellfish), sausage, spices, and veggies. Zoom link will be emailed separately, and meal kits can be picked up or delivered on May 14. Please call or email [email protected] for details. $100. For more information, please click here.