FOODIE & The Beast: June 2, 2024

FOODIE & THE BEAST
It was BOOZY in studio today — glassware everywhere! 
 

- RAMW’s Kieristin Wilbert called in with all the details on this week’s RAMMY Cocktail promo 
- Tim O‘Rourke, wine sales & education manager at Prestige-Ledroit Distributing Co.: He trained as a chef, worked with Michel Richard at Citronelle where he learned about wines, and the rest is history.  Tim just returned from France and he brought in his knowledge & wine.
- Jovana Urriola is now the Executive Chef at Colada Shop. She’s a fabulously talented Panamanian chef, restaurateur, television personality, and RAMMY nominee and she’s in today with news about all the delicious changes she is cooking up at Colada Shop. Ummmm, corn croquetas!
- Great wines? Delicious beers? Who doesn't love both (just not in the same glass)? Jeremy Ligon is the winemaker, and Jin Bowman is the brewer at Barrel Oak Winery & Brewery. There they produce both at the gorgeous property and recently won a Double Gold at the San Francisco International Wine Competition. We’ll hear from them, taste their wares & plan a drive out to Delaplane.
- Summer = entertaining. Sydney Morgan, a Senior Account Executive at Occasions Catering, plans all of the top events, like the Kevin Hart Mark Twain event at the Kennedy Center. She’s has all the tricks of the trades when it comes to incredible event- and wedding-planning.
#FoodieAndTheBeast every Sunday at 11AM on 1500AM~ or here