10 Village Square Suite 10, Baltimore, MD 

Cece's Roland Park has opened in Baltimore's Village of Cross Keys. Cece's Roland Park brings an elevated dining experience to Baltimore. This new restaurant boasts a 7,000 square-foot interior and a 3,500 square-foot exterior. Michelin-Starred Chef Nick Sharpe leads the kitchen at Cece's, which features an innovative European menu with coastal influences. Cece's also has a carefully created wine and cocktail menu that offers Cece's Signature Martini, tequila selections, and a collection of French and Italian wines. For more information, visit their website here.

Photo from Cece’s Roland Park Website