Where Is That Bunny At?

Easter is your official invitation to embrace spring, chase down all those eggs, and keep an eye out for that bunny. Whether you’re wrangling kids for an egg hunt, gathering family for brunch with bubbles, or just using the holiday as an excuse to don a bonnet and eat well (valid), the DMV has plenty of festive ways to celebrate. Consider this your guide to finding the treats, no basket required.

Ada’s on the River: Celebrate Easter Sunday with a waterfront brunch at Ada’s on the River featuring seasonal dishes like the South African Lobster Benedict with butter-poached lobster, poached eggs, crème fraîche, smoked tomatoes, and potato pavé, as well as a Croque Madame layered with prosciutto cotto, brioche, and pecorino-gruyère béchamel. Finish with carrot cake topped with cream cheese mousse, candied pecans, and pineapple jam; Click here for more info.

BARCA Pier & Wine Bar: BARCA will offer Mediterranean-inspired brunch specials for Easter Sunday along the Alexandria waterfront. Highlights include a Herbed Yogurt Dip with warm pita and pickled vegetables, Jamón Ibérico Benedict with a Portuguese muffin and mojo rojo, and Grilled Lamb & Artichoke Kebab served with herbs and garlic yogurt; Click here for more info.

Black Barn Alpacas: Black Barn Alpacas is bringing back its annual Easter “EGG-stravaganza,” offering a holiday experience just outside Baltimore. Families can enjoy untimed Easter egg hunts across the farm’s open fields, hand-feed alpacas, and take part in classic lawn games and Easter crafts. The event has become a local tradition for families looking for a more relaxed, outdoors-focused way to celebrate the holiday; Click here for more info.

Bully: Bully will host a special Flamenco Brunch Buffet for Easter, bringing together vibrant Spanish flavors, live-spirited atmosphere, and seasonal dishes for a lively holiday celebration.

Capital One Center: Capital One Center is hosting a full day of Easter festivities on April 4 from 9:00 a.m. to 2:00 p.m. The highlight is an Easter Egg Hunt with 3,000 eggs on the Great Lawn at The Perch. Activities include goat yoga, miniature golf, food trucks, a paint-and-sip at Perch Putt, craft brews from Starr Hill, a meet-and-greet with the Easter Bunny, and adoptable puppies from Wolf Trap Animal Rescue. Additional events at street level include the return of the Color Fun Run and a petting zoo at Metro Park, along with pop-ups and experiences throughout the day; Click here for more info.

The Colonnade at Fairmont DC: The Colonnade will host its annual Easter Sunday Brunch on April 5 with seatings at 11:00 a.m. and 2:30 p.m. The festive buffet includes a seafood display, carving stations with glazed ham and marinated leg of lamb, and brunch favorites like omelets, waffles, and house-made pastries. Families can also enjoy visits from the Easter Bunny, courtyard egg hunts for kids, and live music from an electric violinist. The brunch is priced at $169 per person including a glass of sparkling wine, $79 for children ages 6-12, and free for children under 5; Click here for more info. 

Davio’s Northern Italian Steakhouse: Celebrate Easter in style with a delightful brunch at Davio’s Northern Italian Steakhouse in Reston! Savor our carefully crafted seasonal specialties alongside beloved classics, promising a memorable experience for all. Plus, our full dinner menu will also be available to satisfy every palate. Create cherished holiday memories while enjoying Davio’s renowned hospitality.

Era Wine Bar: Join Era Wine Bar on Easter Sunday for brunch from 12:00 - 3:00 p.m. Guests will be able to pair their favorite wines and cocktails with their meal. 

Joe Theismann’s Restaurant & Bar: Families are invited to Breakfast with the Easter Bunny on April 4 and April 5 at 8 a.m. Guests can enjoy a family-style breakfast along with an Easter egg hunt, basket-making activities, and photos with the Easter Bunny. The experience is $64.82 for adults and $36.39 for children ages 2+, with optional bottomless mimosas, Prosecco, or Bellinis available for an additional cost; Click here for more info.

Mikko: This Easter weekend, Mikko welcomes guests into its warm, Scandinavian‑inspired Dupont Circle townhouse for a three‑day celebration of spring flavors, Nordic comfort, and Chef Mikko’s signature hospitality. The special three‑course Easter Menu will be offered Friday, April 3, Saturday, April 4, and Sunday, April 5, available for both dine‑in and to‑go. Designed with the bright, seasonal ingredients of a Nordic spring, the menu blends tradition with Chef Mikko’s refined, comforting style. Guests begin with a choice of Shrimp & Crab Skagen Devilled Eggs served with Spring Salad or a crisp Frisée Salad with Seared Tuna & Cucumber Salad — two fresh, elegant starters that set the tone for the holiday weekend.

Mon Ami Gabi (Bethesda): Gather for a delightful Easter brunch at Mon Ami Gabi from 10:00 AM – 3:00 PM with entrées like the Avocado Tartine, Jumbo Shrimp Cocktail, French Toast, Lobster Omelette, and more. Or, stop by for dinner from 3:00 PM – 9:00 PM for an afternoon or evening of French classics. Enjoy the Frisée & Lardon Salad, Steak Frites, Roast Salmon, and the house specialty, the Roast Chicken à la Grand-Mère. 

Nobu: Nobu will offer an elevated version of its all-you-can-eat brunch on Easter Sunday, featuring a selection of Japanese and Western delights. Priced at $90 per person, guests can enjoy unlimited Nobu favorites, sushi, salads, pastries & desserts, and chef stations. 

The Royal: The Royal is celebrating Easter Sunday with a bold brunch lineup including dishes like Pot Roast Hash with braised beef, sunny eggs, crispy home fries, caramelized onions, feta, and roasted garlic aioli, and the Vampiro Burrito packed with chicken chorizo, scrambled eggs, refried beans, crispy cheeses, salsa verde, and cilantro; Click here for more info.

RPM Italian: Celebrate Easter Sunday at RPM Italian with seasonal specials alongside RPM favorites, including pastas like Lemon Burrata Cappalletti, seafood selections such as Atlantic Swordfish, Italian classics like Eggplant Parmesan alla Billi, and more.

Summer House (North Bethesda): Celebrate Easter with a springtime feast at Summer House! On Sunday, April 5, delight in a holiday brunch from 9:00 AM – 3:00 PMfeaturing specials like Ham and Eggs and Cinnamon-Sugar Pancakes available alongside the weekend brunch menu. Gather with friends and family for dinner from 3:00 PM – 9:00 PM, to enjoy specials such as Roasted Alaskan Halibut available alongside the main menu. Don’t forget to hop over to The Cookie Bar for dessert.

Vola’s Dockside Grill: Vola’s Dockside Grill is offering Easter brunch by the waterfront with dishes like Pecan-Crusted French Toast topped with Bavarian cream and fresh berries, and Lobster & Crab Cannelloni featuring Maine lobster, lump crab, spinach, and Gruyère in a sherry cream sauce; Click here for more info.

Wildfire (Tyson’s): Celebrate Easter at Wildfire with the special Braised Colorado Lamb Shank served with fresh spinach and cauliflower mashed potatoes for $44.95, plus tax. For dessert, enjoy Triple Layer Carrot Cake by the slice for $10.95, plus tax, or order whole cakes for carryout for $54.95, plus tax (gratuity not included). Available for dine-in and carryout all day, in addition to our regular dinner menu.

Zinnia: Zinnia's Easter Brunch will feature starters for the table including a homemade bread basket and fresh fruit, choice of entree for $45 per adult. A separate beverage option that can be added for an additional $25 per adult. For families, a special kids menu will be available for guests 12 and under for $35 each and will include an Easter-themed goodie bag, plus the opportunity for a special Easter Egg Hunt throughout the day, where kids will be invited to search over three acres of Zinnia's Gardens for eggs filled with candy and other treats. All participants must be supervised by an adult.