CHIKO Crab Week

Every year, CHIKO celebrates the end of crab season and this year, CHIKO Crab Week is back and better than ever. From October 14th-20th, CHIKO Capitol Hill will offer daily exclusive crab specials, like their Taste of Maryland Crab, XO Crab Fried Rice, Singapore Chili Crab, and much more. Close out the season and get a hold of the last Chesapeake Bay crabs for an ultimate crab feast to be remembered. If you can't make it during the week, join for two scheduled Saturday and Sunday brunches at 11:00 a.m. and 1:30 p.m. Brunches will feature Maryland crab dishes and whole cooked crabs with Chinese and Korean seasoning. To make reservations for Saturday and Sunday and for more information click here.