DINNER HONORING CHEF FRANÇOIS DIONOT

When:
March 21,2020 – March 21,2020 all-day
Where:
Brasserie Beck
1101 K Street, NW

Join Christophe and Michelle Poteaux along with fellow French and Belgian Chefs to honor Chef François Dionot of L'Academie de Cuisine with a Special Tribute from Chef Patrick O'Connell. The dinner are $300 per person, all inclusive. The reception begins at 6:30 p.m. and dinner begins at 7:30 p.m. To purchase a ticket, click here.

Photo Credit: Brasserie Beck.