Feast on Seven Fishes at L’Ardente

Throughout the week leading up to and including Christmas Eve, L’Ardente is offering a special menu for two. The dinner will feature two glasses of Veuve Clicquot; their La Perla seafood platter featuring oysters, shrimp cocktail, hamachi crudo, crab and caviar; the Campanelle Nere, a squid-ink pasta tossed with lobster, leek soffritto, tomato, Calabrian chili and lemon confit; a whole-grilled branzino stuffed with fennel, tomato and olives served atop a flavorful lemon-herb sauce; and two desserts of your choosing. L’Ardente's Feast of the Seven Fishes costs $250 for two and will only be available during dinner service December 17th through 24th. Feast of the Seven Fishes dinner will be offered in addition to the regular menu. For more information and reservations, please click here.