Fiola Venezia Exclusive Wine Dinner With Pio Cesare

Enjoy a social gourmet dinner experience, solely reserved for 16 elite participants, at Fiola at Dopolavoro Venezia, the new fine dining concept on JW Marriott Venice’s Isola delle Rose led by Michelin-starred Chef Fabio Trabocchi. Tantalise your taste with the chef’s exquisite culinary creations, paired with the finest selection of wines from Pio Cesare Winery. 275 euros per person. The dinner begins at 7:30 p.m. To make a reservation, click here.