Fundraising Dinner for Oido with Chef Gabe Erales

On September 24th, Chef Christian Irabién will partner with Chef Gabe Erales of Ometeo to host a 6-course fundraising dinner benefitting Oído Culinary Community and celebrating Hispanic Heritage Month. Two seatings will be offered, at 5 p.m. and 8 p.m. Tickets are $175.00 per person and include six courses and a welcome margarita.

Oído provides professional culinary training for at-risk Mayan youth in Quintana Roo, Mexico. Chef Irabién serves as the organization’s Culinary Director, and Chef Erales is its Executive Director.

Reserve a spot HERE.