Hill Center DC Marianne Tshihamba’s Silk Road Cooking Series – Turkish Lahmacun

Marianne Tshihamba’s Silk Road Cooking Series – Turkish Lahmacun invites guests to an immersive, in-person culinary experience on Thursday, March 12 from 6:00 to 8:00 pm. Priced at $69, the class takes participants on a flavorful journey along the historic Silk Road, tracing how traders blended ingredients and techniques from Beijing’s vibrant markets to the coastal kitchens of Zanzibar, shaping some of the world’s earliest global cuisines. Under Marianne’s guidance, attendees will enjoy a hands-on dough-making session, learning how to shape a perfectly thin crust and balance a richly spiced lamb topping before baking their own Turkish lahmacun to crisp, golden perfection. Sign up HERE.