Master Chef Featuring Jerome Grant, Inaugural Chef at National Museum of African American History and Culture at Hill Center

Chef Jerome has led the revolution in museum dining, most notable for his tenure as the inaugural chef of the Smithsonian National Museum of African American History and Culture’s Sweet Home Café and the National Museum of the American Indian’s Mitsitam Café. This master class will be led by chef Jerome. Tickets $100 per person and includes all materials; purchase here. 11:00 a.m. - 2:00 p.m.