Press Club’s Collaboration with Maison Henriot Champagne

Press Club is hosting their first wine dinner ever, and to host Alice Tétienne, Cellar Master and Deputy Managing Director of Maison Henriot Champagne. Alice will lead an amazing five course Champagne pairing dinner ($295 per person, not including tax and gratuity) which will be paired with spectacular wines such as the Henriot Brut Millesime 2012 and the Henriot L'inattendue to pair with Chef Kyle Liona’s full portion izakaya inspired courses. To make a reservation, click here.