Smithsonian Food History Weekend: Cooking Up History- La Vida Verde L.A. With Chef Jocelyn Ramirez

When:
October 17,2020 – October 17,2020 all-day
Where:
Online
Online

Join the cooking demos with community leaders as they share their experience and expertise. This event begins at 2:00 p.m. and registration is free. To register and for more information please click here.