Smithsonian Food History Weekend: Cooking Up History- Living Lively: Youth Empowerment Through Food With Chef Haile Thomas

When:
October 17,2020 – October 17,2020 all-day
Where:
Online
Online

Join the cooking demos with community leaders as they share their experience and expertise. This event begins at 3:00 p.m. and registration is free. To register and for more information please click here.