Smithsonian Food History Weekend: Cooking Up History- Living Lively: Youth Empowerment Through Food With Chef Haile Thomas
When:
October 17,2020 –
October 17,2020
all-day
Where:
Online
Online
Online
Join the cooking demos with community leaders as they share their experience and expertise. This event begins at 3:00 p.m. and registration is free. To register and for more information please click here.