Dine Out. Do Good. Cross Promotion with DC Central Kitchen

When:
May 18,2022 – May 20,2022 all-day
Where:
The Point DC
2100 2nd Street SW, Washington DC
Now is your chance to taste one of the dishes that earned chef Ben Lambert his title of Chamption at last month's Capital Food Fight! From Wednesday through Friday, guests of The Point DC can order salmon kimchi lettuce wraps with miso -kimchi-glazed king salmon, pickled onion and cucumber, thai basil, cilantro, mint, and romaine for $18 per plate during dinner service. 

25% of all proceeds from the three-day promotion will support DC Central Kitchen's new home, located right next door to The Point. 

The partnership will kick-off with a DCCK happy hour to celebrate United Way's region-wide day of giving, Do More 24, on Wednesday from 5:00 p.m. to 7:00 p.m. 

Dinner service is available from 5:00 p.m. to 11:00 p.m. Reserve your table today.