Winter Restaurant Week Presented By Restaurant Association Metropolitan
Winter Restaurant Week, presented by Restaurant Association Metropolitan Washington (RAMW), returns as the biannual celebration of the region’s resilient restaurant industry. Restaurant Week gives both diners and restaurants something to celebrate this January with specially priced menus offered throughout DC, Maryland, and Northern Virginia. Participating restaurants will offer multi-course brunch and lunch menus for $25 per person, and multi-course dinner menus for $40 or $55 per person for on-premises dining. Many restaurants will also offer RW-To-Go dinner meals, available at two price points: $70 or $100 for two people and $140 or $200 for four people. Enjoy festive winterized patios or get cozy indoors at hundreds of restaurants throughout DC, Maryland, and Northern Virginia. For more information please click here.
