Foodie & The Beast: Apéro Means Breakfast, Brunch & Dinner
After a week away, it’s always good to be back in the Foodie & The Beast studio with the latest and greatest happening around the region. For this week, we're always happy to head down New Orlean’s way especially when “Growers” Champagne is involved:
- Deb Moser of Central Farm Market brought the health stats of community stands
- Industry veteran, Elli Benchimol has popped open her glorious gem of a Champagne Bar, Apero
- Art curator and promoter, Shane Pomajambo brings art, culture and cuisine to Ballston
- Chef Darrell Johnson (winner of Food Network's The Great Food Truck Race) transports us to his grandmother’s kitchen and some of the best food in New Orleans