AN EGGCELLENT EASTER

With Covid-19 putting the D.C. area at a standstill, Easter will be looking a little different this year. While the only visitor in your houses may be the Easter bunny, many places in the area are making it possible for you to still have an ~eggcellent~ holiday at home. 

2941 Restaurant
This Falls Church restaurant is offering families Elysian Leg of Lamb ($140) and can feed two to four guests. It also comes with a choice of soup and salad, greens, side and dessert. Guests can also chose from five wines and can order by the bottle (from $22); 703.270.1500; 2941 Fairview Dr VA; Order Here

ABC Pony
The chefs at ABC Pony have created a menu perfect for Easter, so you do not have to spend all day in the kitchen. This meal features a main and side dish ($50) and can feed up to 2 to 3 people. Pick-up and delivery options are available; 2 I Street SE; Order Here

Albi
The Levantine Easter Menu from Chef Michael Rafidi offers an a la carte selection of hummus, labne, and other dips, meat and fish cooked over the hearth, sides, and sweets. Dishes feed four to six people. Pick up is available on Easter Sunday from 11:00 a.m. until 8:00 p.m.; Place orders by phone at 202.921.9592; 1346 4th St SE; View menu here

Astro Doughnuts and Fried Chicken
In an effort to bring some joy and cheer to the community, Astro's has launched a special Easter Peeps Doughnut (vanilla glazed doughnut with toasted coconut, jellybeans, and peeps; $3.50). Available from April 10th to April 12th for pick-up at both the Falls Church and D.C. locations; Order Here

Bastille Brasserie and Bar
Bastille Brasserie and Bar is offering a three-course Easter Meal for two ($49). This meal comes with two appetizers, two entrees, and one dessert available to be pre-ordered by April 10th by 5:00 p.m. and picked up on Easter Day; 703.519.9110; 606 N. Fayette St VA; Order Here

Centrolina
Centrolina is offering an Easter meal for four ($275). Some highlights of the meal include: white asparagus salad, rosemary roasted leg of lamb, assorted cookies, and more. Customers also have a choice of a red or white wine. There is also an assortment of candy options at Centrolina's market; 202.898.2426; 974 Palmer Alley NW; Order Here

Cork Wine Bar and Market
Get a "Brunch-in-a-Box" this Easter from Cork Wine Bar and Market (from $100). This brunch serves up to four people and also includes make your own mimosas. You can also add wine, DIY Easter cookies, additional chocolate eggs, and Cork's tomato fennel soup. Orders must be placed by April 9th; 202.265.2675; 1805 14th St NW; Order Here

Gravitas
Gravitas is offering a four-course Easter menu for two, featuring a choice of a starter and entree along with a set snack, side, and dessert ($90). Some options include slow-roasted brisket, deviled eggs, and saddle of lamb. Orders are available for pick-up April 7th until April 12th; Email [email protected] for delivery to Maryland and Virginia; 1401 Okie St NE; Order Here

Fare Well
Fare Well is offering a family style spread, that offers plant-based dishes, able to serve up to two people. Some menu options are the coconut chocolate macaroons ($12 for six), pesto lasagna ($18), kung pao brussels ($10), and much more; 406 H Street NW; Order Here

Fiola Mare
If you are looking for a festive, Italian-style Easter meal at home, Fiola Mare is offering a four-course dinner for two ($90). Some highlights include grilled spring asparagus, eight-bone rack of cumin roasted spring lamb, an Easter dove cake, and more. Orders are available starting April 7th at 12:00p.m. and can be delivered or picked-up through no-contact pick-up; 202.525.1402; 3100 K St NW; Order Here

Four Seasons Hotel
Created by Chef Sebastien Giannini, The Four Seasons Hotel is offering a take-away Easter menu, with a portion of the proceeds being donated to MedStar Washington Hospital Centre. The menu will include favorites from Seasons and Bourbon Steak, and can be ordered in quantities for one to twelve people for pick-up ($65 per person). There will also be a selection of champagne to order. Orders must be placed by 5:00p.m. on April 10th; 2800 Pennsylvania Ave NW; Call 202.342.0444 to place an order

Hummingbird Bar and Kitchen
"Easter Bags" are being offer by Hummingbird ($59). These bags feature a complete brunch, including ham and gruyere egg strada, ready to bake cinnamon rolls, spring salad, and a bottle of bubbles. Orders must be placed by April 9th; 202 S. Union St VA; Call 703.566.1355 to order

Joe's Seafood, Prime Steak and Stone Crab
Joe' Seafood is offering a fried chicken dinner ($70) that feeds up to four people and a steak dinner ($125) that also feeds up to four people. They are also offering whole pies. Order by April 8th; 202. 489. 0140; 750 15th St NW; Order Here

Kinship
Kinship has developed an Easter menu to go, with lamb being the main feature of this menu. The menu also includes their classic roasted chicken. The menu also features sides and desserts. Orders can be picked up on Easter Sunday from 11:00a.m. to 1:00p.m. or 4:00p.m. to 5:00p.m.; 202.737.7700; 1015 7th St NW; Order Here

La Madeleine
Three new Easter bundles are available courtesy of La Madeleine: Brunch (quiche, fresh fruit salad, and a choice of viennoisere; $30); Spring Picnic (chicken salad, butter croissants, pasta salad, fruit salad, and Easter cookies; $40) and Family-Style Dinner (chicken la Madeleine with mashed potatoes, steamed broccoli, caesar salad, and baguette; $43). Each bundle can serve up to four people; Order Here

Lena's Wood-Fired Pizza and Tap
Lena's is offering a three-course Easter menu. The menu offers the choice of spring salad or fried mozarella, chicken caccitore with a choice of a side, and tiramisu ($69). This menu serves up to four people; 401 E Braddock Rd VA; Call 703.683.5330 to order; 

The Majestic
The Majestic is offering a three-course menu that is available for pick-up at Mia's Italian Kitchen. This menu includes a spring salad, a choice of either prime striploin or leg of lamb with a side, and lemon icebox pie ($99). This menu serves up to 4 people; Call 703.997.5300

Mia's Italian Kitchen
Mia's is offering a three-course menu for Easter. The menu includes a salad, a choice of braciole di manzo or chicken cacciatore rollatini, and tiramisu ($69). This menu can serve up to four people; 100 King St VA; Call 703.997.5300 to place an order

Mount Vernon Inn Restaurant
Get your Easter dinner to-go courtesy of Mount Vernon Restaurant. This menu offers the choice of a meat, a side dish, a a salad, and a dessert ($26 per person). Place your order by April 6th to have it ready to be picked up on April 11th; 703.799.6310; 3200 Mount Vernon Memorial Hwy VA; Order Here

Napoli Pasta Bar
Napoli is making a Napoletana Easter cake. The Pasteria Napoletana is a wheat berry ricotta and orange zest cake that is typically made in Naples for the Easter holiday; 202.588.8752.; 2737 Sherman Ave NW; Order Here

Neighborhood Provisions
Neighborhood Provisions has created a menu that is perfect for Easter this Sunday. All items are being offered a la carte. They have also curated a selection of six wines, also available a la carte or to be purchased all together ($100 for all six wines). Orders are being taken until 5:00 p.m. on April 9th and delivered on April 11th by 5:00 p.m.; Order Here

Oak Steakhouse
Oak Steakhouse will be offering a special menu for an Easter at home. The menu will include signature items such as a selection of steaks for guests to grill at home, as well as salads, appetizers, and sides. There will also be cooked options for guests, and a family-style option that includes a choice of salad, sides, and a filet (from $60 for two people); 901 N. Asaph St VA; Call 703.283.7645 to place an order; View full menu here

Osteria Morini
Morini is offering a three-course, family-style dinner Easter dinner that serves two people ($75) and can accommodate more people ($37 per additional person). Orders must be placed by 9:00p.m. on April 9th to have orders ready to pick up on Easter Sunday; 301 Water St SE; Order and view menu here

Shilling Canning Company
This modern Mid-Atlantic restaurant located in The Yards area will be offering an Easter Dinner, available to pre-order until April 9th. This dinner will feature Roasted Prime Rib with Horseradish Cream, sides options, and cookies for dessert ($45 per person); Call 202.554.7474 to place an order; 360 Water St SE; For more info on the restaurant click here

Sfoglina
Sfogolina is offering a rack of Easter lamb for their customers. This eight-bone rack of cumin roasted spring lamb can serve two people ($52). It is also served with artichokes scafata. The lamb can either come raw and be cooked at home or grilled by the chefs at Sfoglina; 202.525.1402; 4445 Connecticut Ave NW; Order Here

Stellina Pizzeria
Stellina is offering traditional Italian Easter dishes, able to serve four, six, or eight people ($240, $350, $450 respectively). Some menu options are marinated lamb, lasagna pasqualina, colomba (a dove-shaped Easter cake), and much more. Orders must be placed 72 hours in advance and can be picked-up or delivered; 399 Morse St NE; For pick-up Order Here; For delivery Order Here

Sticky Fingers
For a fun Easter activity, Sticky Fingers is offering spring-themed cookie decorating kits, including a dozen bunny, carrot, and egg-shaped cookies, pastel-colored royal icing, glitter sugar, and sprinkles ($30) that are available to be picked-up or delivered; 202.299.9700; 1370 Park Road NW; Order Here

Summer House Santa Monica
Get to decorating with a DIY Spring Cookie Kit from Summer House ($17). This kit includes already baked sugar cookies, ready to use royal icing, and sprinkles; 301. 881. 2381; 11825 Grand Park Ave MD; Order Here

Xiquet
Xiquet is offering "The Holiday Lamb Feast" (from $90). It serves up to four guests and includes two pounds of roasted leg of lamb with two sides. Guests can also add a cheese and fruit platter and a carrot cheesecake; 202.913.4761; 2404 Wisconsin Ave NW; Order Here