Modena Christmas Eve

Modena will be offering two seasonal menus on Christmas Eve. The first menu is a three-course, prix fixe menu prepared by Executive Chef John Melfi. This three-course meal is priced at $65 per person, excluding gratuity and tax, which will be served from 5:00 p.m. to 10:00 p.m. on Thursday, December 24th. Modena will also be offering a five-course, prix fixe Feast of Seven Fishes menu which will consist of fish and pasta, following the Roman Catholic tradition to refrain from the consumption of meat on holy days. The numerology represents the seven sacraments and seven days of creation. Priced at $85 per person (excluding tax and gratuity). Both Christmas menus will be available for dine-in or carryout throughout the evening on Thursday, December 24th. 

Modena’s exceptional Italian cuisine can also be savored at home as the restaurant will be offering three takeaway feasts for Christmas. Choose the maple mrined holiday ham and sides dinner for $150 per couple, or $225 for a family of five (plus tax and gratuity); or opt for the Roseda Farms prime rib and sides is priced at $165 per couple, or $250 for a family of five (plus tax and gratuity); or the pan roasted venison loin and sides dinner priced at $175 per couple, or $275 for a family of five (plus tax and gratuity). Orders must be placed by Saturday, December 19th at 5:00 p.m. with pick-up available December 23rd and 24th, from 12:00 p.m. to 9:00 p.m. For reservations or additional information, please call 202.216.9550 or click here.